Prep Time: 10-15 minutes
Cook Method: Crockpot
Recipes
Potato Soup
Ingredients and Directions
Ingredients
- 1 bag frozen hash browns (diced)
- 1 1/2 cups chicken broth
- 2 cans Cream of Chicken soup
- 1/2 cup chopped onion
- 1 Tablespoon crushed garlic
- 1 8-oz block cream cheese
- 1/2 stick butter
- salt and pepper to taste
Directions
Combine all ingredients except cream cheese in the crockpot. Cook on high 4 hours. Add cream cheese and cook an additional hour.
