All amounts to your liking:
Fresh Dungeness Crab Meat
Sliced Grape Tomatoes
Thinly Sliced Radishes
Cold Pressed Extra Virgin Olive Oil (the best you can find since the taste will shine)
Layer all ingredients into a clear glass finishing off with a drizzle of extra virgin olive oil, a squeeze of lemon and a sprinkling of flaky sea salt (I like to use Maldon). Black seasame seeds add a nice touch.