Spicy Cucumber Salad

Prep Time

10 minutes

Cook Method


Categorized under: Sides


  • 4 cucumbers
  • 2 teaspoons soy sauce
  • 2 tablespoons white vinegar
  • 2 tablespoons sugar
  • 4 teaspoons sesame oil
  • 1 teaspoon hot sauce
  • Salt and pepper (to taste)


Peel cucumbers and cut them lengthwise. Scrape out seeds with small spoon, leaving hollow shells. Cut cucumbers crosswise into 1/4 inch strips. Combine soy sauce, vinegar, sugar, sesame seed oil, hot sauce, salt and pepper in a small bowl and mix well. Add cucumber and toss to coat each slice. Chill before serving.


A sugar substitute can be used.