- 1 can chicken
- 6 cups water
- 3-6 chicken bouillon cubes (depending on brand)
- Garlic salt to taste
- Dehydrated onion to taste
- Dehydrated vegetable flakes
- 2 cups pasta or noodles
With the exception of the pasta, add all other ingredients to the pot, including the liquid from the canned chicken. Bring to a boil, then add pasta and cook for the amount of time recommended for the pasta. Salt and pepper to taste.
This recipe can also be cooked over a campfire, of course!